Canapés
Buffalo mozzarella with salted black bean salsa crispy ginger (v)
Goat cheese roast pepper sumac spiced seeds crostini (v)
Salmon tataki skewer with black sesame wasabi mayo (gf)
Tuna tataki shitake shiso on lotus crisp (gf)
Seared scallop with seaweed salad spoons
Kingfish ceviche potato crisp
Hot Canapés
Teriyaki lamb with miso carrot purée harissa (gf)
Free range chicken skewers with hazelnut rosewater crumble (gf)
Falafel hot sauce tahini (v)
Preserved lemon kataifi prawns with coconut coriander chutney
Substantial Canapés
Fish taco with red cabbage coriander chilli mayo (gf)
Sweet potato wedges with chipotle and shaved manchego (gf) (v)
Spiced Pork fillet miso carrot purée
Chicken fattee with crisp bread tomato cinnamon and yoghurt
Salmon tataki with quinoa preserved lemon mint salad and spiced seeds
Dessert Canapés
Chocolate mousse lavender pistachio
Orange blossom mousse
White chocolate cheesecake
Middle eastern orange cake cream cheese rose apricot
Salted caramel chocolate tart
