Dylan Cashman
Dylan and Ange came to cater for 11 people for my 40th birthday. We had Vegans, Pescatarian, Coeliac and other fussy eaters who they catered to expertly. They were both so lovely, we were instantly comfortable having them there. Ange knew the wines we had brought with us and paired them to the food. Each course was both beautiful to look at and eat. The experience overall could not have been better, i would highly recommend.

Leah Hopkins (NSW)

Google Rating
4.9
Based on 162 reviews