Glen’s Vegan Menu

On Arrival

Freshly baked bread, Max’s olive oil, dukkha


Soba salad, ponzu fried tofu, baby spinach, salted peanuts

Tempura battered cauliflower, grilled asparagus,pomegranate, cherry smoked romesco sauce

Caramelised beetroot, burnt pickling onions, marinated chickpeas, kale chips, creamy lime & coriander dressing


Wild mushroom & truffle risotto, pine needle smoked macadamias, parsley pesto

Arugula gnocchi, roast heirloom tomatoes, roast Kalamata olives, toasted pine nuts

Grilled eggplant, pickled ginger, kimchi miso dressing,black sesame, daikon salad


Coconut cashew cheese cake, mango pure, walnut praline

Chai infused chocolate tart, pistachio crumb, roast pear

Cinnamon sugar coated doughnuts, raspberry jam, chocolate syrup

Every dish is 100% vegan

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