Jess Allen’s High Tea Canapé Menu
Canapés
Asparagus and truffled ricotta tartlets
Buckwheat blinis with herbed creme fraiche, caviar & smoked salmon
Finger Sandwiches
Curried egg and & cucumber
Chicken Waldorf
Grand mother ham & pickle
Petit Four
Profiteroles with vanilla pastry cream
Raspberry friand
Lemon meringue posset
Chocolate fondant tartlets
Scones
Freshly baked plain & raisin scones with chantilly cream & home made jam

What an amazing experience! Jess made us feel so comfortable throughout the evening and made sure to cook an amazing 3 course meal. My pregnant wife and I thoroughly enjoyed what he presented and we appreciated him catering for my wife's pregnancy.
Tshepo Molefe (VIC)

Jess was fantastic - very flexible with the Menu and the food was delicious.
Stephen Shostak (VIC)

Jess was fantastic, food was wonderful!
The waitress however was young and inexperienced, had to keep asking her to bring wine and water for the guests.
Vikki Gardiner (VIC)

Jess was lovely and explained what we were eating before every course. The food was served quickly and the waitresses were lovely and efficient.
Heidi Clarris (VIC)

Chef Jess was wonderful!
He brought Chef Johnny with him, and the food was incredible! Two weeks later and our friends are still talking about it. Jess has a great attitude and was definitely a crowd pleaser.
Sharon (VIC)