Julio’s Modern Australian


Salmon Tartare, eschalot, chives, capers, pistachio soup, crispy potato

Beef Carpaccio, truffle, aioli, baby rocket, aged Parmesan, crispy caper, flowers, grissini

Seared Scallops, soft leek, cauliflower puree, chorizo, crushed peas, balsamic

Corn Fed Chicken fettuccine, rosemary, Sicilian green olive, ricotta, lemon zest

Seared Barramundi, watermelon, shallot, mint, coriander, ginger, chilli, black bean sauce


‘Chicken Saltimbocca’ Corn Fed Chicken, prosciutto, polenta, sage, asparagus, jus

Grass Fed Beef fillet, wild mushroom, spinach, carrot, potato, parsnip, Café de Paris butter

Pan seared Pork cutlet, poached apple, kumara puree, broccolini, spiced jus

Crispy skinned Barramundi, crushed kipflers, lemon, pancetta, leek, Romesco

Oven Roasted Tomatoes stuffed w’ Vegetable Ragu, Parmesan, raisin, sweet potato puree


Vanilla Panacotta, Moscato jelly, berries, strawberry soup, biscotti

‘Deconstructed Tiramisu’ Mascarpone mousse, espresso jelly, soaked savoiardi, cocoa crumb

White Chocolate Crème brûlée, stewed stone fruit, Amaretti biscuit

Coconut-Tapioca pudding, banana fritters, palm sugar caramel

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One Comment

  1. Lisa cohen July 10, 2014 at 8:21 pm

    Hi I would like to know
    How much it would cost to hire you for 31/7 Thursday night for approx 8 ppl in Waverley Sydney Thankyou 0422389111

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