Lorenzo’s Asia meets the Mediterranean Menu

Entrée

Sydney rock oyster- kombu jelly – tobiko

Marinated and deep fried lamb sweetbreads served with sitchuan pepper salt

Bone marrow served in the bone, topped with fermented Japanese lemon and anchovies and chilli and toasted white bread

Burrata, heirloom tomatoes, sesame oil, togarashi

Quail katzusando, French brioche, La-Yu mayo & miso dressed slaw

Raw scallops, burnt butter, shitake dashi

Main

Tagliatelle carbonara, mentaiko, soy pumpkin seeds

Orecchiette, parmigiano dashi, broadbeans, edamame oil

Maccheroni calabresi, sambal arrabbiata, breadcrumbs, coriander

Marlin tataki, honey bock choy, ginger & soy

Wagyu tagliata, miso caponatina, curry jus

Pork neck, kimchi radicchio, crunchy caraway seeds

Whole snapper, burnt leek and scallions, kaffir lime butter

Dessert

Macadamia panna cotta, yuzu granita, sweet sesame

Cassata, coconut, candied mango

Matcha e almond crème brulee

Quick Enquiry

Lorenzo Depetris

Lorenzo and Juilana arrived very promptly and I have to say were an absolute delight to have in our home. They were both very courteous and accommodating and the night was an absolute success! Lorenzo's food was a hit and he was so capable and generous , and Juliana was such a sweet heart , it was a joy to meet them both. By dining with restaurant quality food and service in the comfort of your own home, the night was so relaxed and easy, its something I will definitely be doing again.

Sheree Lewis (NSW)

Lorenzo Depetris

Lorenzo delivered an exceptional experience for our party of 12. He was very prompt, polite and well prepared. The food was fantastic and generous. The clean up was perfect and left no work for us to do at the end of the night. I would happily recommend Lorenzo to others.

Graham Leonard (NSW)

Lorenzo Depetris

We had a great experience with At Your Table. Chef Lorenzo was very accomodating with his proposed menu and the food was delicious. On the day we were able to relax and enjoy time with family and great food rather than having to cook and clean up. Highly recommend At Your Table if you are looking to hold an event and need a chef!

Sacha Alexander (NSW)

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