Ryan’s Canapé Menu

Cold Canapés

Smoked carrot, goats cheese, caraway

White anchovy, rye, piquillo pepper

Chicken eschabece, pickled peppers

Beetroot, Labna, gingerbread

Hot Canapés

Seared beef, potato fondant, horseradish cream

Pork, almonds, papaya

Pumpkin, walnut, lemon

Spanish tortilla

Substantial Canapés

Charred broccoli, jamon, fennel butter

Wild mushroom rice

Sherry braised beef, potato, chimmi churri

Book Chef

Like this Menu?

Get your booking in today and start to customise your ultimate dining experience

Book Chef
2017-12-19T14:32:07+10:00