Oven fresh bread, corn chips, spiced butter, dips
Entrées
Sticky pork belly, red lentils, apple, honey, soy (gf)
Sesame crusted beef, green pea purée, wasabi, beetroot, lime mayo (gf)
Szechuan pepper squid, Asian salad, peanuts, coriander, nam jim (gf)
Salmon tatar, edamame, rhubarb, pink pepper, lemon oil (gf)
Mains
Spiced slow braised beef short ribs, textures of carrot, couscous, chimichurri
Coconut & kaffir lime poached chicken, broccolini, black rice, mushrooms, citrus beurre blanc (gf)
Duo of lamb, chickpeas, sweet potato, green beans, cumin yoghurt (gf)
Grilled snapper w´chili lacquer, orange risotto, fennel, cranberries, pernod sauce (gf)
Scallops & salmon, saffron linguine, asparagus, tomato fondue
Desserts
Chocolate crème brûlée, mango, rum foam (gf)
Amarena cherrie mousse, spiced brownie, hazelnut & coffee ice cream
Passionfruit curd tart, citrus salad, meringue
Burned mascarpone crème, summer berry compote, spiced juice (gf)
Kahlua-espresso mousse, grilled pineapple, coconut sorbet (gf)