Answers to some common questions
What is the minimum and maximum number of guest that you can cater for?
We can cater from 4 to 200 people.
What locations do you service?
We have Personal Chefs in Sydney, Melbourne, Brisbane, Perth, Port Douglas, the Hunter Valley, Gold coast, Byron Bay, Noosa and Hobart servicing locations in and around these cities. We are also now have personal chef services in the USA and in the UK.
What is the price per person for a 3 course meal?
This depends on the number of guests and the chosen menu. Please contact us for a personal quote.
Can guests order different combinations of dishes?
Our service is based on a set menu, chosen by you in advance. We wouldn’t want to bring a team of chefs to your house. This is a catered dinner party not a traditional restaurant. We can try and cater for one or two people with specific dietary requirements but would rather try and find the best overall menu in our planning with you.
What do I need to do as a host in preparation?
All we ask is that you set the table and create some room in your fridge. Let us know if you are planning any theme for the night. Anything extra you need please let us know and we try and accommodate including plates, glasses and cutlery if you need extra.
How does payment of the dinner party work?
We ask you to supply full payment 3 days in advance to the party so we have time to buy the best possible ingredients and pay for any additional event services.
In case of any cancellations, how can I get a refund?
You need to cancel any guest or function 72 hours prior to the evening as the food is bought and often marinated in advance to maximise flavour. If you decide to cancel at a later stage unfortunately we can not give you a refund, this is because all food is bought in advance and we are often booked out and will likely have turned down other paying guests in favour your party.
What services apart from cooking does At Your Table supply on the night?
You will get treated like you would in a restaurant with serving of food and drinks. We will also clean your kitchen (to the standard we find it in) following the meal and do the dishes. If you do not have a dishwasher an additional cleaning fee will apply.
Can I request other food than what’s on the menu on the website?
Yes, of course. We will try to cater for your every need. Our chefs are extremely versatile and experienced. The menus are there for inspiration and not set in stone.
Will you cater for gluten free, vegetarians, vegan etc?
Yes, of course within reason however many different dishes may increase the price.
What happens if I need to cancel my booking?
If you have to cancel your event up to one week before it is scheduled you will forfeit your deposit. If you cancel your event within 1 week of the event, you will forfeit the entire cost of the event.
