We have Personal Chefs in Sydney, Melbourne, Brisbane, Perth, Port Douglas, the Hunter Valley, Gold coast, Byron Bay, Noosa and Hobart servicing locations in and around these cities. We are also now opened in the UK.
Our service is based on a set menu, chosen by you in advance. We wouldn’t want to bring a team of chefs to your house. This is a catered dinner party not a traditional restaurant. We can try and cater for one or two people with specific dietary requirements but would rather try and find the best overall menu in our planning with you
All we ask is that you set the table and let us know if you are planning any themeing for the night. Anything extra you need please let us know and we try and accommodate including plates, glasses and cutlery if you need extra
You need to cancel any guest or function 72 hours prior to the evening as the food is bought and often marinated in advance to maximise flavour. If you decide to cancel at a later stage unfortunately we can not give you a refund, this is because all food is bought in advance and we are often booked out and will likely have turned down other paying guests in favour your party
You will get treated like you would in a restaurant with serving of food and drinks. We will also clean your kitchen (to the standard we find it in) following the meal and do the dishes. If you do not have a dishwasher an additional cleaning fee will apply
If you have to cancel your event up to one month before it is scheduled, you will be refunded the full amount of your deposit. Within one month of your event but more than 1 week before, you will forfeit your deposit. If you cancel your event within 1 week of the event, you will forfeit the entire cost of the event.