Chefs Table Experiences

min 2 people From $89 pp

What is a Chefs Table Experience?

A Chef’s Table experience is a more interactive experience with your own personal chef to escort you through a range of dishes, tastes and flavours. Taste, watch, chat and ask questions along the journey.

Just like at a restaurant Chef’s Table, this is a gastronomic journey through tasting courses and is both a visually and information rich experience as well as being a delicious feast.

What to do? Pick some of your favourite dishes from a selection of individually designed menus from our chefs. Or simply decide to go ‘Omakase’, which translates to “respectfully leaving another to decide what is best” in Japanese, this style of eating refers to a meticulously crafted dinner usually curated by a head chef.

Contact us to find out more, discuss your favourites and make a booking. We make everything easy for you and we are happy to tailor the experience further to your satisfaction.

What to expect

A personal chef and waiting staff arrive at your house or preferred location
They will create and serve a meal of your choice right in front of you and your guests.

You can sit and relax, watch them in action and have the opportunity to ask questions and of course taste along the way.

Afterwards they will clean, wash up and leave your kitchen looking immaculate

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Pierre Gaudin
Pierre was excellent, one of the best chefs we have had from AYT. The quality of the food was really good with three separate serves (including vegan). I liked that the quantity was good as well as the taste.

Andrew Pettifer (NSW)

Tim Suffell
Tim’s food was amazing and the 2 waitstaff were exceptional! Couldn’t have been more impressed!

Lauren Bridle (NSW)

Simona Marini
Simona was exceptional. We had an amazing experience.

Bridget (NSW)

Matthew Osborne
Matthew and his team were so professional. The food was sensational and was enjoyed by everyone. The vegetarian option was equally as enjoyable. A big shout out to the wait staff who worked so well and were very attentive. I would like to commend the chef and staff for a wonderful night and would highly recommend them.

Sharon Ryan (NSW)

Christian Colognesi
This was the eighth time we have used a chef from AYT and the have all been very good.

Andrew Pettifer (NSW)

Lydia Maclean
Lydia and her team were amazing! The food was cooked perfectly and everyone loved this special occasion experience with having a chef cook for our group. It was a night to remember!

Linda Comb (NSW)

Sadaharu Aoki (Harry)
The experience was great and Chef Harry cooked us an amazing meal. All our guests were most impressed.

Tanya Hing (NSW)

Matthew Osborne
Matt was professional in every way. He was down to earth and happy to answer any of our questions as he was cooking. Moving back to Sydney he researched the places he needed to go to get the right produce. Someone who is clearly dedicated to his craft. We enjoyed every mouthful! Highly recommeded.

Ivar Alcon (NSW)

Kengo Hiromatsu
Kengo was excellent and the food was delicious. He was very professional, on time and attentive. Absolutely first class.

Ken (VIC)

Geoff Hart
Beautiful food, lovely people - all round great experience!

Steph Formosa (VIC)

Geoff Hart
I'd like to say a huge thank you to Geoff and the wait team Sami and Hilary who worked tirelessly on Saturday to make my birthday party a huge success. Geoff was delightful, professional, very skilled and his food was incredible. Our guests had nothing but praise for the amazing quality and wonderful flavour of the canapes. The team arrived in a whirl of chaos as it had been raining until an hour before the party start and we were unable to set up properly outside. Geoff set up in the kitchen and Sami and Hilary sprung into action helping get the set up completed the drinks under ice & into the drink tubs on the tables. Nothing was too much trouble and as guests dribbled in, way after the invitation start time, the food service was delayed without fuss so nobody missed out and paced throughout the afternoon. The whole team worked so well together and with us, it was impressive. Our guests were extremely complementary of the canapes and of the wait service. They certainly know how to bring their professionalism to a function to ensure everything just happened without me having to move away from my guests. Our guests were well attended to.

Wendy Andrews (VIC)

Andrew Bambaravanage
Andrew created a memorable experience for our guests with delicious food and a friendly manner.

Mark Needham (VIC)

Find out More

Make a quick enquiry today to chat to our friendly team about your event.
Find out more, discuss your preferred food and chefs, check availability and get an immediate quote.

02 8207 9987Quick Enquiry

Google Rating
4.9
Based on 162 reviews