Our Private Chefs

All of our top personal chefs come with years of experience in ‘haute cuisine’, dividing their time between renowned professional restaurants and private functions.

If you would like to know a little bit more about them and their industry experience, simply head over to their bio and profile where you’ll find out more about who they are, what inspired them to start cooking, and most importantly, which flavours get them excited in the kitchen.

Find a Chef

Dining Experiences

Private Chef Reviews

Anabelle Rivers
5 stars just isn’t enough for the amazing night Anabelle created for us! From initial contact with Ellie to the meal was totally effortless with every attempt from everyone involved to make the booking perfect. Anabelle’s cooking was amazing - packed full of flavour and make with love! Thanks team for making our Mums 60th a Birthday to remember x

Alex Newman (NSW)

Christian Colognesi
Thank you for such a delightful meal and experience. The meal was superb and service could not be faulted. Such a relaxing way to enjoy fine food and wine. We had 2 babies who slept through lunch allowing their parents to enjoy some great restaurant quality food without the pressure of being in a restaurant.

Karen Brown (NSW)

William Poveromo
I wanted something special for my daughter's 18th Birthday celebrations with the family. I certainly got it! The food provided by Chef William was fantastic. It was hard to choose from the menu as it all looked yummy, and we were extremely pleased with our choices. It was easy and efficient to organise through At Your Table, and good value. I've never had so much fun entertaining in my own house. I had nothing to do but relax. No shopping, food prep, cooking and at the end of the night everything was cleaned up - yay, no dishes to be done! I would highly recommend chef William for any event you are contemplating.

Alison (NSW)

William Poveromo
Just wanted to pass on a huge thanks for the recommendation for William on Saturday evening! He was absolutely amazing and went above and beyond our expectations. His food was delicious (I think the best risotto we have both ever had) and presentation was second to none. Would definitely have him cook us again!

Darren McDermott (NSW)

Martyn Ridings
The food was amazing. Martyn was so easy to work with and cooked the most amazing meal for our guests. We would highly recommend him for any event.

Katie Faulkner (NSW)

Caleb Song
Caleb was fantastic! He was very professional, prompt, polite and the food was to die for. I'd highly recommend him. He made a special occasion even more special.

Tahli Fitzpatrick (NSW)

Ian Woodcock
Ian was a consummate professional from the start. He emailed and phoned me prior to the dinner to ensure everything was as I wanted it. Ian was punctual and friendly. Nothing was too much trouble for him, which certainly took all the pressure off me. This was the first of my parties that I have actually been able to relax and enjoy. He presented us with a fabulous dinner and the guests are still raving about it. He came with all the equipment he required, and left the kitchen in an amazingly clean state. I would highly recommend Ian Woodcock for your next dinner party. Could not fault him. Thanks so much Ian. Kind regards - Roslyn Purcell

Roz Purcell (QLD)

William Poveromo
William is an incredible chef, delicious food and incredible presentation and service.

Vesna (NSW)

William Poveromo
Chef William created a menu that perfectly suited our tastes and the occasion. Presentation was straight out of a fine dining restaurant. Seeing how each dish was prepared and being able to ask Chef about the techniques and flavours was a special bonus for us home cooks. Chef William was easily contactable, approachable, friendly, always professional and punctual. I would definitely do this again for the next special occasion meal.

Yan Dan Goh (NSW)

William Poveromo
The whole experience from organizing with the 'at your table' team to the chef, the waiters and most importantly the food was a smooth and great experience. The food was delicious and the service impeccable. The staff were very friendly and extremely tidy cleaning up everything. I highly recommend Chef William the food and the service was lovely.

Andrea (NSW)

Fiona Taylor
Our dinner was wonderful! Fiona and her daughter were excellent and catered for all of us. The food was delicious and the whole night went off without a hitch. Thank you for all your help - it made our mums birthday very special!

Sean Mulally (NSW)

William Poveromo
Thank you Chef William and Jennifer for making our dinner party for 14 guests so grand. You are both exceptional at your respective crafts. Everything went perfectly. Food was amazing. Cant wait to do it again. Thank you .

Angie McBeath (NSW)

How it Works

Planning Your Experience

At Your Table creates personalised dining experiences that allow you to play the perfect host, whilst guaranteeing your guests indulge in only the finest foods and wines.

Simply decide on the type of event you wish to create, from a brunch or dinner to a picnic or weekend away. It can have a formal or informal feel, or even be organised as a surprise for a birthday or anniversary, whatever works best for you…

And the best part is, you get to choose the food and even the geographical inspiration for your menu. Whether it be tapas inspired by the San Sebastian coastline, classic French dishes with a touch of ‘manifique’, Asian fusion menus, or even modern Australian cooking, anything is possible with an At Your Table chef.

Once you have decided exactly when and where your event will be, and the direction you would like your menu to take, you’ll then want to choose a chef to best serve your needs. You can even check out the feedback from previous satisfied customers, making sure you get the perfect expert for the job!

Sample menus are provided, however, they can be discussed with us and tweaked in advance so that you get your ideal experience. All of our chefs are skilled in a wide range of cuisines and love introducing enthusiastic diners to new and exciting flavours, whilst catering for those with more conservative taste buds, or special dietary requirements.

You may also want to think about the number of courses you would like across the course of an evening, day or weekend, depending on your events and the number of people in attendance.

Sound like fun? Our event planning team will guide you through all of this and how much its likely to cost so call us today and we can look after everything, leaving you free to concentrate on sending out the invitations!

What to Expect on the Day

Parts of the food preparation will take place pre-event, with the menus being finished and presented on location.

If you’re having a smaller gathering at home, you will be required to provide chairs, tables, plates, cutlery etc… However, if you are having a larger, one-off event, we can provide furniture and help where needed. Simply let us know when you speak with one of our event planners for more details.

Our chefs will personally serve guests at smaller, more intimate events. For larger scale evening or weekend functions, one or a team of fully trained waiting staff will be required, which we also have on hand.

Our staff will ensure that any working area is left as clean as it is found, meaning a fully loaded dishwasher, and spotless work surfaces, so that you can wind down with peace of mind.

If you feel that some of your questions haven’t been answered, or you a planning a truly unique event that needs to be discussed in more detail, give us a call and we will be happy to help you further.

Find out More

Make a quick enquiry today to chat to our friendly team about your event.
Find out more, discuss your preferred food and chefs, check availability and get an immediate quote.

02 8207 9987Quick Enquiry

About At Your Table

At Your Table provide highly skilled professional chefs for the perfect home dining experience. Inspired by cuisines from around the world, our team of kitchen experts provide gourmet level catering for those who demand the best for their guests. Whether you require a quality menu for a special dinner party, or something stand-out for a private function, simply select your chef, choose your menu, then sit back and relax.

As well as mouthwatering menus, At Your Table can provide expert sommeliers for fine wine indulgence, table waiting service for large events and even options for those working with a smaller budget. And the best thing of all, we take care of it all for you, ensuring that your event runs flawlessly – exceeding the expectations of you and your guests.

We have handpicked the best chefs in Australia's major cities including Sydney, Melbourne, Brisbane, Perth and many more… So why not make your next private function one to remember, wherever you may be!

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Google Rating
Based on 94 reviews