At Your Table Private Chefs

All of our top personal chefs come with years of experience in ‘haute cuisine’, dividing their time between renowned professional restaurants and private functions.

If you would like to know a little bit more about them and their industry experience, simply head over to their bio and profile where you’ll find out more about who they are, what inspired them to start cooking, and most importantly, which flavours get them excited in the kitchen.

Find a Chef

Dining Experiences

Private Chef Reviews

Radu Cebotar
Friendly and professional, chef Radu cared for even the smallest details. His passion for local ingredients topped off the amazing dishes he served (which would put some high end restaurants to shame).

Adam Norgate (VIC)

Frederick Marechal
Frederick was excellent! The food was amazing, and he was quite willing and interested in discussing his experience and techniques. Couldn't be improved!

Robert Patrick (QLD)

Frederick Marechal
Our dinner was a perfect way to celebrate 2 x 60th birthdays. Frederick cooked and served a beautiful dinner which four of us thoroughly enjoyed. It was perfectly presented and tasted even better. Thank you for a wonderful evening.

Elizabeth Needham (QLD)

William Poveromo
William is a fantastic person, easy to get along with, explains himself well and is detail oriented. His food was lovely, a summer menu tailored to our needs. Would recommend.

Stephen Tilston (NSW)

Eddie Basich
I organised a little surprise party for my husbands 40th. We were 10 adults and 4 kids. I decided for a 3 course menu and instead of dessert I was allowed to choose two different canape options, which was fabulous. Sonja was responsive and very helpful in organising everything prior to the event. Eddie and De were brilliant from the minute they came in to our home. He's got a great persona and is a fantastic cook! Everything went smooth and food was sooo delicious & the servings were to my surprise very generous serves too! My guests were all very impressed :) such a great idea to have fine dining in your home without having to cook! I recommend it to everyone. De even was so lovely and engaged with the kids a little as well.. If I have to mention something is that I would have hired another waiter just to look after the drink/bar kinda section. But it wasn't a big deal at all as I didn't have a massive guest list .. 10/10 from me! I would hire Eddie again! Thank you very much for a fantastic evening.

Veronica Merola (VIC)

Dan Marsalek
We found Dan to be exceptionally professional, engaging and affable. He mixed with the guests, provided information about the meals, assisted with the service and liaised with the hosts throughout.

Wayne Messer (QLD)

Amanda Lennon
Loved Amanda and the 3 course meal she cooked for us. Both Amanda and our waiter were very professional and we did not have to lift a finger.

Renee Adair (NSW)

William Poveromo
Thanks William and Natalia it was an amazing night, the food was delicious and everyone enjoyed themselves immensely, we just had to sit back and let it all happen.

Rod (NSW)

Geoff Hart
A big thankyou to Geoff and his crew! My 60th birthday celebrations were amazing! I had a dinner party for myself and 16 friends and family! The food was voted fantastic by one and all! Very tasty and a feast for the eyes as well! Was lovely to let Geoff take over my kitchen! It could not have gone better! Thanks again!

Lorraine Avard (VIC)

Francois Morabito
Fantastic service and beautiful food. Everything was perfect.

joshua rietdyk (WA)

William Poveromo
Had a great night for a Surprise 40th dinner! Chef William served a delicious 5 courses of Japanese fusion style, with the food beautifully presented! Highly recommend using Chef William.

Garth (NSW)

Geoff Hart
From the moment Chef Geoff arrived, we knew we were in good hands. His huge smile and welcoming nature made us all feel very relaxed. Everything was seamless, even without the helping hands of a waitress (who was unwell and could not attend) Geoff prepared the most wonderful three-course dinner for us all, topped up our glasses, and provided many laughs to go with it all. It was indeed a very special evening celebrating my Mum's 60th and one that we will remember for so many reasons. Thank you so much, Geoff! Now we just have to think of another reason to have you come and cook for us again.

Amy Minichiello (VIC)

How it Works

Planning Your Experience

At Your Table creates personalised dining experiences that allow you to play the perfect host, whilst guaranteeing your guests indulge in only the finest foods and wines.

Simply decide on the type of event you wish to create, from a brunch or dinner to a picnic or weekend away. It can have a formal or informal feel, or even be organised as a surprise for a birthday or anniversary, whatever works best for you…

And the best part is, you get to choose the food and even the geographical inspiration for your menu. Whether it be tapas inspired by the San Sebastian coastline, classic French dishes with a touch of ‘manifique’, Asian fusion menus, or even modern Australian cooking, anything is possible with an At Your Table chef.

Once you have decided exactly when and where your event will be, and the direction you would like your menu to take, you’ll then want to choose a chef to best serve your needs. You can even check out the feedback from previous satisfied customers, making sure you get the perfect expert for the job!

Sample menus are provided, however, they can be discussed with us and tweaked in advance so that you get your ideal experience. All of our chefs are skilled in a wide range of cuisines and love introducing enthusiastic diners to new and exciting flavours, whilst catering for those with more conservative taste buds, or special dietary requirements.

You may also want to think about the number of courses you would like across the course of an evening, day or weekend, depending on your events and the number of people in attendance.

Sound like fun? Our event planning team will guide you through all of this and how much its likely to cost so call us today and we can look after everything, leaving you free to concentrate on sending out the invitations!

What to Expect on the Day

Parts of the food preparation will take place pre-event for time as some dishes take many hours to prepare, with the the main cooking done and presented on location.

If you’re having a smaller gathering at home, you will be required to provide chairs, tables, plates, cutlery etc… However, if you are having a larger, one-off event, we can provide furniture and help where needed. Simply let us know when you speak with one of our event planners for more details.

Our chefs will personally serve guests at smaller, more intimate events. For larger scale evening or weekend functions, one or a team of fully trained waiting staff will be required, which we also have on hand.

Our staff will ensure that any working area is left as clean as it is found, meaning a fully loaded dishwasher, and spotless work surfaces, so that you can wind down with peace of mind.

If you feel that some of your questions haven’t been answered, or you a planning a truly unique event that needs to be discussed in more detail, give us a call and we will be happy to help you further.

Find out More

Make a quick enquiry today to chat to our friendly team about your event.
Find out more, discuss your preferred food and chefs, check availability and get an immediate quote.

02 8207 9987Quick Enquiry

About At Your Table

At Your Table provide highly skilled professional chefs for the perfect home dining experience. Inspired by cuisines from around the world, our team of kitchen experts provide gourmet level catering for those who demand the best for their guests. Whether you require a quality menu for a special dinner party, or something stand-out for a private function, simply select your chef, choose your menu, then sit back and relax.

As well as mouthwatering menus, At Your Table can provide expert sommeliers for fine wine indulgence, table waiting service for large events and even options for those working with a smaller budget. And the best thing of all, we take care of it all for you, ensuring that your event runs flawlessly – exceeding the expectations of you and your guests.

We have handpicked the best chefs in Australia's major cities including Sydney, Melbourne, Brisbane, Perth and many more… So why not make your next private function one to remember, wherever you may be!

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Google Rating
4.9
Based on 162 reviews