Testimonials for Nick Whitehouse
Nick was a fantastic choice and ideal chef for our initmate in home dining experience. He arrived 1/2 an hour early, cooked an additional two dishes for us, and stayed an hour past his bump out time. He was friendly and served fantastic food – what more could you ask for?Food: | Service:L (NSW)
Nick was wonderful. He arrived early, set up, cooked up an incredible feast for my party, (worked so hard all night) and then cleaned it all up! All the while being so friendly and entertaining. I couldn’t have been happier with Nick. Our waiter Adam was also a wonderful trooper through the night. Nothing was a problem. What a nice duo.Food: | Service:Gina (NSW)
The food and experience provided by Nick was something not seen before and rated with that of dining experiences at 3 chef hat restaurants.Food: | Service:
A night that will be remembered.
The only let down was the interface and process of the booking and lack of communication. Hence the score of 1 for the process of booking, nothing to do with the chef.Anthony Johnson (NSW)
Nick was amazing. We booked an 8 course degustation and many of our guests agreed it was the best they had experienced. Nick was a pleasure to deal with and made short work of our kitchen which I’m quite sure was not up to his standard. We will definitely book him again.Food: | Service:Anna Musson (NSW)
Nick was friendly, adaptable and talked with passion about his food. A fantastic experience.
In terms of your business card question below, it was a pitch situation, so would not have wanted business cards placed on table.Food: | Service:Jonny (NSW)
Nick was fantastic, he left the kitchen cleaner than when he arrived! Food was fabulous, Alison was great with service and my crew of ten were well impressed and very happy indeed.Rachael Oakes-Ash (NSW)
The dinner party went really well thank you. Everyone had a great time and enjoyed the atmosphere with Nick in the kitchen close by to “entertain us with his skills” It was definitely a lovely way to celebrate a 50th birthday in our own home.Sue Bain (NSW)