Andrew’s Canape Menu

Standard

Scallop crudo – Red Onion, Coriander, Lime

Raw Beef Taco, Sour Cream, Avocado, Jalapeno

Bruschetta, Whipped Persian Fetta, Semi Dried Tomatoes

Whipped Chicken Liver Pate, Pickled Red Onion, Crostini

Mini Blinis, Smoked Salmon, Crème Fraiche, Chive, Caviar

Japanese Cured Salmon, Slaw, Horseradish, Charcoal Crispbreads

Roasted Heirloom Beetroot, Goats Cheese, Hazelnut, Chive, Sourdough Cracker

Pan Seared Scallop, Brown Butter, Pink Grapefruit Puree, Biltong Crumb

Prawn Cocktail Lettuce cup, Marie Rose, Black Sesame Bread Crumb

Blue cheese, Walnut, Pickled Celery, Witlof Leaf

Pork Terrine, Sourdough Cracker, Plum Paste, Cornichon

Japanese Pickled Cucumber Skewer, White Sesame, Togarashi

Substantial

Bacon, Brie Truffle Burger Sliders (1 per person)

Chicken Satay Skewer (2 per person)

Sticky Chilli Pork Belly & Cucumber Skewer (2 per person)

Falafel, Flat Bread, Humous, Fattoush, Parsley (1per person)