WOW! What a great experience was had by all of our group of 10. It was an 18 birthday party Sunday luncheon for our son Maurice and everything went so well. Thank you to Chef Thomas for providing excellent cuisine and an outstanding service for the event. Thank you also to the waitress, Leonie (Leo) who was so friendly, bubbly and made sure we were well served and topped our glasses frequently.
Thomas actually went the extra mile and as per our request he accommodated the menu to suit our preferences and cooked everything to perfection. As there were two vegetarians in the group he modified his Spanish Paella which tasted so delicious. We also asked him to specially prepare some gourmet burgers and roasted potatoes for the four children and they absolutely loved their meals. The other guests thought the Lamb racks were outstanding and the flavours that Thomas combined were just absolutely mouth-watering and again cooked to perfection. To top off the day Thomas baked up an amazing Foret Noir cake which was absolutely delicious! Thomas really made the day.
We highly recommend AT YOUR TABLE for your “in-home” function. And of course we highly recommend Thomas as your chef. He is an excellent chef with plenty of experience and was willing to share his interesting story with all of our guests. Everyone loved him. It was a “PERFECT” day thanks to Thomas and Leo! Chef: Thomas Cauquil - Food: |
Maurie and Luba Calculli (NSW)