Testimonials 2017-12-19T20:34:31+00:00

Customer Feedback

Thanks to our customers At Your Table has received 491 reviews with an average rating of 4.5 out of 5!

Here's what a few of our customers are saying;

Matt was fantastic! He was really personable. He took the time to chat with us about the special occasion (mum’s 60th bday, it was a surprise for her) and collaborated well with us to make it a great night.
He took working in a smallish kitchen in his stride and was friendly & professional. His food was absolutely delicious!
Susan our waiter was brilliant too.
I felt we all worked fantastically together as a team to help make it a very special night to remember for my mum.

Chef: Matt Kemp - Food: | Service:
Jessica Roberts (NSW)

she was friendly
food was ok however fairly simple food

the meal was a little rushed in that not a lot of tie between finishing one dish and starting the next, so everything was over by 845 or so

not a real complaint just could have been spaced out a little more

Chef: Melissa McFadden - Food: | Service:
Sarah Jarrold (QLD)

Attentive. Professional. Competent.

Chef: Tanja Nixdorf - Food: | Service:
Alan Millard (QLD)

Normally I would be the one in the kitchen , but given the short notice ( 1 week ) and number of guests (21), and the special occasion ( daughters 21st birthday), I needed professional help. Chef Tanja was fantastic. The food was excellent. Everything went like clockwork. The guests loved, loved the food and the whole experience. Would totally do Again and recommend to others.

Chef: Tanja Nixdorf - Food: | Service:
Diana Taylor (QLD)

Eddie was polite, warm and efficient. Food was tops.

Chef: Eddie Basich - Food: | Service:
Si Hobbs (VIC)

Demelza put together a great meal for around 23 people at my house. The food was delicious with many guests being very complimentary about many of the dishes. There was plenty of food, but not excessive so gauged just right and took into account various people’s food intolerances. The whole night went very quickly and Demelza worked well with all the people and noise given the kitchen and dining are one room. Thank you!

Chef: Demelza Donohoo - Food: | Service:
Julie wolstenholme (NSW)

The chef was engaging, funny and spoke to every dish that he produced. A good personality to have at event such as this.

Chef: Pete Hilcke - Food: | Service:
Samantha Surrey (VIC)

Calm, professional, creative!

Chef: Philip Azzarello - Food: | Service:
cecilia martinek (NSW)

It was fabulous, thank you. I can’t speak highly enough about the experience. Akuc’s food is so warm, and wholesome, and just so beautifully flavoured. Fernando loved it all – the relaxation of being at home, the amazing flavours, the chance to talk to Akuc about her cooking and a little about her life, plus the fact that we only had to wash up the wine glasses at the end of the day!

A great experience, thanks for organising it and again, thanks to Akuc for making Fernando’s 40th an experience to remember.

Chef: Akuc Issac Chol - Food: | Service:
Karen Gabbott (NSW)

Jess was excellent and the food he served was delicious. Jess was accommodating of dietary requirements & was able to suggest options. The entre platter for want of a better word was delicious and was a hit with everyone. Not taking anything away from the other 2 courses.

Chef: Jess Allen - Food: | Service:
Ruben Whyte (VIC)

We all enjoyed the meal Annabelle cooked.

The service was professional and prompt.

We will definitely be using your service again.

Chef: Anabelle Rivers - Food: | Service:

We asked Jason to be our chef for some of our biggest clients. They were thoroughly impressed! Impressed with the food, the atmosphere, and the service. We will definitely ask Chef Jason back again.

Chef: Jason Ludwig - Food: | Service:
Charis Lane (NSW)

From the beginning to the end Caleb and the staff were polite, courteous, helpful and knowledgable. Caleb and the staff turned up on time, and helped us to organise our party so we could surprise the birthday boy (Jono) for his 40th bday.

The food was an easy 10/10 and delighted all my ‘foodie’ guests and hard to please husband, in a delightful 3 course meal.

The wait staff was well versed on the wines I was serving that evening, and was attentive and ensured our guests had a drink and full water glasses.

The icing on the cake was that, when I came inside after dinner, EVERYTHING WAS CLEAN and spotless in my kitchen 😉 Ahhhh that was amazing!

I would have At Your Table back to my home or recommend to friends at any time!

Chef: Caleb Song - Food: | Service:
Ali Case (NSW)

Caleb and his waiter Adam were punctual, delivered beautiful food and service, were polite and very attentive towards our requests. We had a beautiful mothers day celebration and thoroughly enjoyed the experience.

Chef: Caleb Song - Food: | Service:
Tracey Mardon (NSW)

We thoroughly enjoyed the experience. All went exactly to plan.
Melissa was very professional.

Chef: Melissa McFadden - Food: | Service:
Glenda Sullivan (QLD)

Our chef arrived early, the food & service were impeccable. Just delicious & our kitchen was left in sparkling condition.

Chef: Gerhard Wayd - Food: | Service:
Lynette Young (NSW)

The canapés bases were a little dry.. Tasted good.

The main was excellent as was the desert.

The assistant/waiter could have helped pour the drinks/wine more.

Overall was a great night.

Chef: Eddie Basich - Food: | Service:
David Ayre (VIC)

Thank you At Your Table and Jason for a wonderful birthday dinner!

Jason’s 5 course degustation was an exciting mix of so many fabulous flavours and textures and clearly reflected his passion for serving high-quality, interesting food.

I will defintiely be booking again!

Chef: Jason Ludwig - Food: | Service:
Carly Perkins (NSW)

What a wonderful experience. Chef Gerhard was amazing. My Mother was delighted at her 80th surprise party. The food was delicious and everyone of the guests enjoyed this unique way to celebrate in the home.
A big thank you to all your professional team at your table.

Chef: Gerhard Wayd - Food: | Service:
Sue Reynolds (NSW)

Very friendly, great food overall made for a fantastic night, highly recommend

Chef: Christian Hartley - Food: | Service:
Rachel Harkin (NSW)

Rory’s talents as a Chef ensured that our Wedding lunch was amazing. Rory didnt just produce beautiful dishes, but remained calm under some very challenging circumstance; not only did the power go off, an element In the stove failed (which is not good for soufflĂ©). Rory, like the true professional, was unflappable.

During our lunch, our guests got to hear about Rory’s exceptional career, as well as the care he takes in the selection of local produce to ensure our dishes were of the highest quality.

A wonderful experience which we recommend to anyone. Thank you

Chef: Rory Taber - Food: | Service:
Susan Clifford (née Clark) (VIC)