Pierre’s Canape’ Menu
Standard
Corn bread with mustard ricotta
Lamb pastilla cigar with almond and cumin
Rockmelon and serrano
Puff pastry, seeded mustard & flax seed
Toast, chicken liver parfait
Toast, avocado puree and trout roe
Toast, hummus with confit lemon & sesame
Toast, black olive tapenade with French radish
Curry prawn spring rolls
Bruschetta, tomato and basil
Pizzeta, artichoke and capers
Garlic and rosemary focaccia with garlic oil yoghurt and tomato salsa
Crottin de chevre a la tomate
Substantial
Cheese platter | 5 kind of cheese – cracker – honey – cumin – muscatel
Salumi platter | 5 kind of Italian ham – picked vegetables – grilled bread
Sweet
Choux pastry with light chocolate ganache
Passion fruit curd on a hazelnut tart
Strawberry tart with basil
Ginger cake with icing carrot
Chocolate truffle with coffee flavour

John Tully (NSW)

John (NSW)

Anita Catalano (NSW)

Daniel Elhindi (Select)