Bledi’s 5 Course Menu
Burrata with panzanella, homemade pickles and pesto
Parmigana Di Melenzane, Eggplants, fresh tomato sauce, parmesan cheese and basil
Tagliatelle Al Ragù with three kinds of meat, tomato sauce and parmesan cheese
Veal Scallopini served with mushroom, Marsala, Dutch carrot, brown butter and thyme
Seasonal Sorbet
Other Menus
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We loved our night with Bledi
Food was amazing and Bledi was polite and engaging I would recommend him 100%
Jane Ferraro (VIC)

Chef Bledi was absolutely fantastic! He has a warm, friendly personality which compliments his absolutely delicious food. Chef Bledi was more than comfortable in dealing with dietary requirements. With his own gluten free experience Chef Bledi created dishes which you almost would not believe they were gluten free! Made the surprise 70th extra special and 100% would and have recommended him to others.
Cat S (VIC)