Marco’s Canapé Menu
Standard
Assorted sushi and nigiri rolls, pickled ginger, wasabi and soy sauce
Vietnamese springrolls with hoi sin dipping sauce (GF, V)
Sesame and pepper crusted tuna cubes, sweet soy glace (hot)
Goat cheese and red beet tartlets (V)
Smoked salmon, blinis, dill sour cream
Spicy buffalo style fried buffalo cauliflower (VEGAN, GF)
Tempura fried vegetables, chipotle aioli (V)
Colombian style pork empanadas, spicy dip sauce
Spinach and feta triangles(hot) (V)
Substantial
Pulled bbq pork mini sliders, slaw
Mini beef cheese burger sliders
Malaysian style chicken skewers, satay sauce
Nasi goreng, Indonesian fried rice (V, GF)