Lyan’s Canape Menu
Standard
Citrus-compressed cucumber, whipped goat cheese, olive soil, five-spice candied walnut, dill (V, GF)
Cured salmon, wasabi avocado, salmon roe, lemon myrtle (GF)
Prawn tartlet, apple slaw, flying fish roe, Espelette pepper, bacon aioli
Glazed pork belly bite, butter-sautéed kimchi, sambal, puffed pork skin, ginger crisp
Beetroot arancini, pecorino snow, saffron aioli, chervil (V)
Pan-fried pork gyoza, soy-ginger mayo
Pan-fried ricotta gnocchi, sage cream, charred pumpkin, maple (V)
Duck pancake, shallot & scallion, hoisin sauce
Substantial
Wagyu beef brioche sliders, smoked aioli, cheddar cheese, pickle
Wonton cone sushi, wasabi avocado, bluefin tuna shiso leaves
Fable mushroom sausage roll double smoke bbq sauce
Chicken satay, cashew sauce, coriander
Soft shell crab bao bun, gochujang aioli, perilla leaves, cucumber
Seasame seed rolled Bluefin Tuna Tataki crispy shallots, ponzu
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