Tanja’s Modern French Menu

Entrée

Homemade chicken & brandy terrine, apple, celery, fig chutney, baguette (df)

Slow braised veal & caramelised onion agnolotti, truffle foam, pecorino

House smoked salmon tatar, cucumber, avocado, saffron mayo (df, gf)

Warm triple cream brie, sautéed leek & roasted tomato tartlet, radicchio salad leaves (v)

Roasted portobello mushrooms, tomato risotto, poached egg, herb salad (v, gf, df)

Main

Classic “Duck à l`orange”, fondant potato, broccolini, grand marnier jus (gf)

Organic chicken supréme, sherry prunes, thyme risotto, wilted spinach, jus gras (gf)

Slow braised lamb shank, modern ratatouille, noisette potatoes, olive crumble (gf)

“Chateaubriand” – darling downs eye fillet, seasonal greens, dauphinoise potato, beurre rouge (gf)

Crispy skin market fish, artichoke, fennel, venere rice, tomato fondue (df, gf)

Dessert

Tart aux citron, meringue, orange, cointreau

Valrhona chocolate fondant, marinated berries, vanilla anglaise, chocolate soil (gf)

Crème caramel, mango carpaccio, almond cream (gf)

Plum tart tatin, plum compote, walnut ice cream, honeycomb (gf option)

Trio of French cheeses – brie, aged, blue, condiments

Quick Enquiry

Tanja Nixdorf

This whole experience was brilliant. It was a restaurant at home. As a host I was able to sit down and relax with friends. Tanya's food was excellent and she left my kitchen sparkling. Will always have fond memories of that night.

Anna (QLD)

Tanja Nixdorf

The offered menus were all excellent and our selected menu surpassed expectations. We had a celebration dinner with a group of 14 and made adjustments to the menu that were readily agreed to and implemented by the team. The night went smoothly and we all just sat and enjoyed the meal and conversation without having to leave the table or worry about timing or serving drinks. A wonderful and special night with friends all made possible by Tanja and her team

Paul Callum (QLD)

Tanja Nixdorf

She was very professional and the food was amazing.

Tammy Litzow (QLD)

Tanja Nixdorf

Tanja and Alex did a wonderful job catering for our guests and made the night run very smoothly and the food was superb.

Grant Titman (QLD)

Tanja Nixdorf

Was a very good experience and having done "at your table" 3 times now, Tanja was the best chef so far. Her server was also much better then the last two servers I have had.

Marcus (QLD)

Recent Photos