Martyn’s Tasting Menu
Kingfish Ceviche – Tomato and watermelon salsa- Red nahm jim – Buttermilk
Byron Bay Mozzarella – Chargrilled Asparagus – Salsa Macha – Almond
Seared Scallops – Caramelized Cauliflower – Grape – Caper
Byron Grass Fed Beef – Burnt Onion – Puffed Barley – Muscatel Jus
Chocolate Crémeux – Chocolate Mousse – Sea Salt – Malt Ice Cream

I highly recommend At Your Table to find the perfect private chef for any occasion. The team responded to me quickly, and perfectly delivered on the brief I gave them. We had a wonderful afternoon celebrating my mums 60th birthday. Thanks to the team for all of their help!
Hannah Jones (NSW)

Thank you ! the food was 10/10, and it was so easy for us!!
Nicola Rowlingson (NSW)

We had an absolute BALL with Martyn, our chef, up in Byron for my husbands birthday. The food was 5* dining quality and presentation and he even catered for the little kiddies so there were full bellies and big smiles all round! The service from start to finish has been 5* all the way. Thanks Ellie and the Team at At Your Table, we will be using you again!
Nicole Millard (NSW)

The food was amazing.
Martyn was so easy to work with and cooked the most amazing meal for our guests.
We would highly recommend him for any event.
Katie Faulkner (NSW)