Martyn’s Tasting Menu
Kingfish Ceviche – Tomato and watermelon salsa- Red nahm jim – Buttermilk
Byron Bay Mozzarella – Chargrilled Asparagus – Salsa Macha – Almond
Seared Scallops – Caramelized Cauliflower – Grape – Caper
Byron Grass Fed Beef – Burnt Onion – Puffed Barley – Muscatel Jus
Chocolate Crémeux – Chocolate Mousse – Sea Salt – Malt Ice Cream
Quick Enquiry

Chef Martyn went above and beyond to meet us at our remote house for my partners 30th. His food was amazing and he was able to give us insight in his dishes which added to the experience.
Yannik Wouts (QLD)

Martyn catered an incredible gourmet seafood lunch for my husbands birthday. He also catered perfectly to our group of 7 children and left us to relax and enjoy our day.
Samantha Hardwick (VIC)

I highly recommend At Your Table to find the perfect private chef for any occasion. The team responded to me quickly, and perfectly delivered on the brief I gave them. We had a wonderful afternoon celebrating my mums 60th birthday. Thanks to the team for all of their help!
Hannah Jones (NSW)

Thank you ! the food was 10/10, and it was so easy for us!!
Nicola Rowlingson (NSW)

We had an absolute BALL with Martyn, our chef, up in Byron for my husbands birthday. The food was 5* dining quality and presentation and he even catered for the little kiddies so there were full bellies and big smiles all round! The service from start to finish has been 5* all the way. Thanks Ellie and the Team at At Your Table, we will be using you again!
Nicole Millard (NSW)